Microwave Peanut Butter Cookie

My oven repair technician’s incompetence is forcing me to be creative. Currently, I only have my stovetop and microwave at my disposal. I can’t seem to shake this peanut butter cookie craving. So here goes experiment number one.

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I’m starting small in case this goes horribly wrong.  First things first. I butter a four inch pie plate.

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Next I accidentally pour in too much brown sugar.  I’m off to a great start.  I only wanted about a teaspoon.  I’m only making one cookie afterall…oh well.  Trial and error, right? This may be good.

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Next I sprinkle a little baking powder over that mound of brown sugar.  Then I add a tablespoon of peanut butter, a drop of vanilla, and who knows how much rice flour.  At this point I am not even measuring.  I will just mix and if it looks crazy, I will add something else.

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Oh, I almost forgot to fold in some peanuts.  Okay it actually doesn’t look to bad.  Now to decide how long to leave it in the microwave.  Hmm, let’s try 90 seconds.

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Wow, not bad.  Not bad at all.  I wish I had some soy vanilla ice cream to go on top.  That would be perfect.  I will definitely do this again.

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